| Goal Type | National Priority Indicator (39+1) |
|---|---|
| Goal | 2 - End hunger, achieve food security and improved nutrition and promote sustainable agriculture |
| Targets | 2.2 - Ensure the proportion of cultivable land at a minimum of 55% of the total land |
| Indicators | NPI 4 - Ensure the proportion of cultivable land at a minimum of 55% of the total land area |
| Data Source | MICS, BBS, SID |
| Unit | % |
| Data Frequency | Triennial (2012-13, 2019, 2022, 2025) |
| Meta Data | Click Here |
| Time Period | Total/Disaggregation | Targets | Status ( % ) |
|---|---|---|---|
| 2012-13 | Total | 42.0000 | |
| 2019 | |||
| Total | 28.0000 | ||
| Urban | 26.3000 | ||
| Rural | 28.4000 | ||
| 2025(Target) | Total | 20.00 | |
| 2030(Target) | Total | 15.50 | |
Developed by - IECL